perceptions of primary health care: Maasai
This article is a cross sectional study regarding the perceptions, knowledge, and attitudes towards healthcare by the Maasai.
Notes:
Main Lifestyle of Maasai: herding cattle in semiarid resource constrained environment; how much cattle they have corresponds with their economic status/wealth
Live in semi-permanent hut-like structures made of wood and cowdung: poorly ventilated
AMREF Nomadic Health Unit endeavors to improve the health of pastoralist people through: mobile clinics, providing immunization, growth monitoring, and provision of health care
They also conduct education in schools, workshops, training of volunteers like traditional birth attendants (TBA's) and community health workers (CHW)
TBAs' have an important role in health care; acted as advisors to Mother to Child Health, and nutrition for moms during pregnancy; have been educated on cultural taboos associated w/ restriction of protein diet during pregnancy, and adverse pre/antenatal health problems have been reduced
Growth monitoring: showed little wasting was occurring, but considerable stunting was observed. Girls showed more stunting (favoring boys over girls)
Pregnancy: moms restrict diet in the last 2-3 months of pregnancy to produce small babies/easy delivery
Anemia is common because of primary milk and maize diet
Mother/child are kept indoors in first 2-3 months
Ailments in rank of most common: respiratory infections, malaria, conjunctive, scabies, myalgia, myositis, trachoma and diarrhea, trachoma (found in 65% of patients- could be prevented w/ adequate hand/face washing practices)
Community based health care focused on: raising awareness about prevention of diseases :malaria, diarrhea, vomiting, scabies, eye diseases, pneumonia, tb
CBHW trained in oral rehydration solution, growth monitoring, kitchen gardens, improvement of traditional houses, pit latrines, and water jars
removal of deciduous canine tooth buds in infants to treat febrile illnesses
prevalence of removal of DCB is: 80%; 70% of moms say they perform surgery on their own
Complication of DCB is bacteraemia/bleeding; long term malocclusion in deciduous/permanent dentition
TBA's are being made aware of hazards of DCB removal w/ decline in practice in some areas
Advocy is very important
Dental fluorosis is observed in children: community unsure why. Might be excess fluoride in water; alternative measures should be explored: use of unfluoridated rain water
Study found most common ailments in children are as follows: malaria 79%, diarrhea 70%, pmeumonia 52%, eye problems, worms, malnutrition worms, and dental problems 27%
respiratory disease in children could result from cultural clothing. Inadequate warm clothing:expose children to cold mornings/nights
poor personal hygiene contributed to trachoma/ringworms
other major health hazards: anemia, eye problems, intestinal worms, lack of balanced diet, STDs, accidents causing burns/fractures
dental problems: Oral infections dental carries, bleeding gums, malocclusion/dental flourosis,
Practice of cleaning teeth w/ mswaki should be promoted
Most common mode of treatment reported by mothers: traditional medicines 79%, used conventional meds: 71%, felt health care service was available/affordable/accessible: 69%
Med workers specify: diarrhea diseases specifically as: amoebiasis, giardiasis, cholera, and typhoid
Diet provided to young children reported by mothers: milk and curd 89.5%, fruits 56.3%, beans 41.6%, green veggies 31.5%, meat 37.5%, maize 22.9%, less than 20%: potatoes, millet porridge, bananas, ugali, rice animal oil, soup
need for dietary guidance on changing from traditional diet: community should be encouraged to use more milk and curd, green vegetables, other essential nutrients from herbs, roots, and fruits
Main causes of diseases: unclean water, ingestion of contaminated foods, unventilated indoor living conditions
Water: distance to water could vary from 3-20 km; great seasonal variation of availability of water (resulted in lack of water for bathing/cooking) 54% moms reported boiling drinking water
Bore holes water is available in some areas w/ support from AMREF/community participation
Health Care seeking behavior: dictated by accessibility to health care deliver services/ availability of traditional medicines and cures.
During rainy seasons, Maasai migrate and transport to nearest healthcare becomes a problem because of poor infrastructure
wild animals in the area pose problem for sick to undertake long trips
Aggressive health care education, coupled with accessible health facilities is being done by AMREF and MOH w/ community help by involving TBA and community health workers in harmony w/ traditional practices and culture.
Primary health care intervention intended to address misleading perceptions, beliefs and practices relating to health may have a major impact on the above mentioned diseases amongst the Maasai
Notes:
Main Lifestyle of Maasai: herding cattle in semiarid resource constrained environment; how much cattle they have corresponds with their economic status/wealth
Live in semi-permanent hut-like structures made of wood and cowdung: poorly ventilated
AMREF Nomadic Health Unit endeavors to improve the health of pastoralist people through: mobile clinics, providing immunization, growth monitoring, and provision of health care
They also conduct education in schools, workshops, training of volunteers like traditional birth attendants (TBA's) and community health workers (CHW)
TBAs' have an important role in health care; acted as advisors to Mother to Child Health, and nutrition for moms during pregnancy; have been educated on cultural taboos associated w/ restriction of protein diet during pregnancy, and adverse pre/antenatal health problems have been reduced
Growth monitoring: showed little wasting was occurring, but considerable stunting was observed. Girls showed more stunting (favoring boys over girls)
Pregnancy: moms restrict diet in the last 2-3 months of pregnancy to produce small babies/easy delivery
Anemia is common because of primary milk and maize diet
Mother/child are kept indoors in first 2-3 months
Ailments in rank of most common: respiratory infections, malaria, conjunctive, scabies, myalgia, myositis, trachoma and diarrhea, trachoma (found in 65% of patients- could be prevented w/ adequate hand/face washing practices)
Community based health care focused on: raising awareness about prevention of diseases :malaria, diarrhea, vomiting, scabies, eye diseases, pneumonia, tb
CBHW trained in oral rehydration solution, growth monitoring, kitchen gardens, improvement of traditional houses, pit latrines, and water jars
removal of deciduous canine tooth buds in infants to treat febrile illnesses
prevalence of removal of DCB is: 80%; 70% of moms say they perform surgery on their own
Complication of DCB is bacteraemia/bleeding; long term malocclusion in deciduous/permanent dentition
TBA's are being made aware of hazards of DCB removal w/ decline in practice in some areas
Advocy is very important
Dental fluorosis is observed in children: community unsure why. Might be excess fluoride in water; alternative measures should be explored: use of unfluoridated rain water
Study found most common ailments in children are as follows: malaria 79%, diarrhea 70%, pmeumonia 52%, eye problems, worms, malnutrition worms, and dental problems 27%
respiratory disease in children could result from cultural clothing. Inadequate warm clothing:expose children to cold mornings/nights
poor personal hygiene contributed to trachoma/ringworms
other major health hazards: anemia, eye problems, intestinal worms, lack of balanced diet, STDs, accidents causing burns/fractures
dental problems: Oral infections dental carries, bleeding gums, malocclusion/dental flourosis,
Practice of cleaning teeth w/ mswaki should be promoted
Most common mode of treatment reported by mothers: traditional medicines 79%, used conventional meds: 71%, felt health care service was available/affordable/accessible: 69%
Med workers specify: diarrhea diseases specifically as: amoebiasis, giardiasis, cholera, and typhoid
Diet provided to young children reported by mothers: milk and curd 89.5%, fruits 56.3%, beans 41.6%, green veggies 31.5%, meat 37.5%, maize 22.9%, less than 20%: potatoes, millet porridge, bananas, ugali, rice animal oil, soup
need for dietary guidance on changing from traditional diet: community should be encouraged to use more milk and curd, green vegetables, other essential nutrients from herbs, roots, and fruits
Main causes of diseases: unclean water, ingestion of contaminated foods, unventilated indoor living conditions
Water: distance to water could vary from 3-20 km; great seasonal variation of availability of water (resulted in lack of water for bathing/cooking) 54% moms reported boiling drinking water
Bore holes water is available in some areas w/ support from AMREF/community participation
Health Care seeking behavior: dictated by accessibility to health care deliver services/ availability of traditional medicines and cures.
During rainy seasons, Maasai migrate and transport to nearest healthcare becomes a problem because of poor infrastructure
wild animals in the area pose problem for sick to undertake long trips
Aggressive health care education, coupled with accessible health facilities is being done by AMREF and MOH w/ community help by involving TBA and community health workers in harmony w/ traditional practices and culture.
Primary health care intervention intended to address misleading perceptions, beliefs and practices relating to health may have a major impact on the above mentioned diseases amongst the Maasai
0 Comments:
Post a Comment
<< Home